{"id":251,"date":"2019-01-03T00:04:06","date_gmt":"2019-01-03T00:04:06","guid":{"rendered":"https:\/\/www.jessit.com\/store\/?p=251"},"modified":"2023-01-30T00:03:42","modified_gmt":"2023-01-30T00:03:42","slug":"world-cuisine","status":"publish","type":"post","link":"https:\/\/www.jessit.com\/store\/world-cuisine\/","title":{"rendered":"World Cuisine"},"content":{"rendered":"

RETURN TO BOOKS FOR SALE<\/a><\/p>\n

There is no Ethnic Food, there is only Home Cooking prepared in different parts of the world.<\/p>\n

So I started compiling all of my World Recipes, and I quickly realized that Mexico was going to overwhelm the other parts of the world, so I created a separate Mexican Cuisine book.\u00a0\u00a0The recipes that you find here are not in Mexican Cuisine.\u00a0 The recipes that you find in Mexican Cuisine will not be repeated here.<\/p>\n

Open your mind and reach out and experience what other cultures have to offer.<\/p>\n

    \n
  1. Grandpa’s Thunder Powder
    \nCHINESE<\/strong><\/li>\n
  2. Stir Fry – Info and Techniques<\/li>\n
  3. Stir Fried Rice<\/li>\n
  4. Kung Pao Brussel Sprouts<\/li>\n
  5. Ginger Broccoli<\/li>\n
  6. Crispy Orange Chicken<\/li>\n
  7. Hoisin Sauce<\/li>\n
  8. Mu Shu Pork<\/li>\n
  9. Mu Shu Vegetables<\/li>\n
  10. Mu Shu Pancakes<\/li>\n
  11. Tonkatsu<\/li>\n
  12. Yakisoba Sauce<\/li>\n
  13. Kung Pao Beef<\/li>\n
  14. Mongolian Beef<\/li>\n
  15. Szechuan (Sichuan) Beef<\/li>\n
  16. Hunan Beef<\/li>\n
  17. Mandarin Beef
    \nAFRICAN<\/strong><\/li>\n
  18. Injera
    \nJAPANESE<\/strong><\/li>\n
  19. Teriyaki Chicken<\/li>\n
  20. Yakisoba<\/li>\n
  21. Katsu Pork<\/li>\n
  22. Soboro Don<\/li>\n
  23. Shogayaki – Ginger Pork<\/li>\n
  24. Udon Noodle Salad
    \nTHAILAND<\/strong><\/li>\n
  25. Thai Cucumber Salad<\/li>\n
  26. Sunomono Salad
    \nRUSSIA<\/strong><\/li>\n
  27. Borscht
    \nSPAIN<\/strong><\/li>\n
  28. Torta (Tortilla) Espa\u00f1ola
    \nISRAELI<\/strong><\/li>\n
  29. Latkes
    \nCENTRAL AMERICA<\/strong><\/li>\n
  30. Horchata
    \nKOREAN<\/strong><\/li>\n
  31. Kimchi
    \nAFRICA<\/strong><\/li>\n
  32. Avocado and Eggplant Velout\u00e9
    \nGREECE<\/strong><\/li>\n
  33. Tzatziki<\/li>\n
  34. Moussaka<\/li>\n
  35. Dolmathes
    \nSWEDISH<\/strong><\/li>\n
  36. Hasselback Potatoes<\/li>\n
  37. Gravlox
    \nENGLAND<\/strong><\/li>\n
  38. Yorkshire Pudding<\/li>\n
  39. Fish and Chips
    \nGERMAN<\/strong><\/li>\n
  40. Red Cabbage<\/li>\n
  41. Counter Sauerkraut<\/li>\n
  42. Potato Rosti
    \nITALY<\/strong><\/li>\n
  43. Italian Wedding Soup<\/li>\n
  44. Pasta Fagioli<\/li>\n
  45. Caponata<\/li>\n
  46. Sicilian Bread Soup<\/li>\n
  47. Rigatoni Bolognaise<\/li>\n
  48. Polenta
    \nFRENCH<\/strong><\/li>\n
  49. Crepes<\/li>\n
  50. French Onion Soup<\/li>\n
  51. Gruyere Fondue
    \nTURKISH<\/strong><\/li>\n
  52. Ca\u00e7ik<\/li>\n
  53. G\u00fcve\u00e7 – a traditional dish
    \nINDIA<\/strong><\/li>\n
  54. Indian Omelet<\/li>\n
  55. Yaday Butter Omelet<\/li>\n
  56. Pad Thai
    \nFILLIPINO<\/strong><\/li>\n
  57. Lumpia
    \nMIDDLE EAST<\/strong><\/li>\n
  58. Pita Bread<\/li>\n
  59. Naan<\/li>\n
  60. Babaganoush<\/li>\n<\/ol>\n

    Download World Cuisine<\/strong> for only 99\u00a2. Select any FIVE BOOKS for only $2.99 and start cooking as soon as possible. It is worth \u201cthe price of admission<\/em>\u201d just to browse these great recipes.<\/p>\n","protected":false},"excerpt":{"rendered":"

    RETURN TO BOOKS FOR SALE There is no Ethnic Food, there is only Home Cooking prepared in different parts of the world. So I started compiling all of my World Recipes, and I quickly realized that Mexico was going to overwhelm the other parts of the world, so I created a separate Mexican Cuisine book.\u00a0\u00a0The … Continue reading “World Cuisine”<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26],"tags":[],"class_list":["post-251","post","type-post","status-publish","format-standard","hentry","category-pending"],"_links":{"self":[{"href":"https:\/\/www.jessit.com\/store\/wp-json\/wp\/v2\/posts\/251","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.jessit.com\/store\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.jessit.com\/store\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.jessit.com\/store\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.jessit.com\/store\/wp-json\/wp\/v2\/comments?post=251"}],"version-history":[{"count":3,"href":"https:\/\/www.jessit.com\/store\/wp-json\/wp\/v2\/posts\/251\/revisions"}],"predecessor-version":[{"id":811,"href":"https:\/\/www.jessit.com\/store\/wp-json\/wp\/v2\/posts\/251\/revisions\/811"}],"wp:attachment":[{"href":"https:\/\/www.jessit.com\/store\/wp-json\/wp\/v2\/media?parent=251"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.jessit.com\/store\/wp-json\/wp\/v2\/categories?post=251"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.jessit.com\/store\/wp-json\/wp\/v2\/tags?post=251"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}